Entertainment Schedule

Thursday, August 26 - Kids Concert with Jeff Kagan and Paige Doughty 5-6 pm
Friday, August 27 - Steve Cormey 2-5 pm
Saturday, August 28 - Gary Key 9 pm
Friday, September 3 - Steve Cormey 2-5 pm
Friday, September 3 - Arnie Green and Gary Key 9 pm
Saturday, September 4 - Arnie Green and Gary Key 9 pm
Sunday, September 5 - Grand Lake Historical Slideshow - Michael Geary 8:30 pm
Monday, September 6 - Peggy Mann 2-5 pm
Friday, September 10 - Hunker Down 9 pm
Sunday, September 12 - Peggy Mann 2-5 pm

APPETIZER MENU

Soup of the Day “A Lodge Tradition”
Bowl $6.95 Cup $4.95

A Generous Salad Crafted Daily by Chef Michael Marboe $8.95

Lodge Bruschetta with Whole Roasted Garlic and Olive Tapenade $7.50

Antipasto Platter
Artisanal Cheeses, Cured Meats, Marinated Olives, Grape Tomatoes
served with Crostini & Water Crackers $12.95

Lodge Fruit Sundae
Chunks of Fresh Fruit with our Special Mascarpone Whipped Cream,
with a Hint of Orange $7.95

Battered Chicken Drumettes
Choice of Ranch, Bleu Cheese, Honey Mustard, or Barbecue Sauce $9.50

Basket O’ Fries $4.95
Basket O’ Rings $5.95

Chicken Strips Coated in Japanese Bread Crumbs served with French Fries
Choice of Honey Mustard, Ranch, Bleu Cheese, or Barbecue Sauce
$9.95 Kids $6.50

Mozzarella Sticks with Marinara Sauce $8.95

Lodge Smoked Trout Fillet For Two
Served with Herb Cream Cheese & Water Crackers $13.95

Peel & Eat Shrimp with Cocktail Sauce
1/2 Pound $9.95
Full Pound $13.95

Buffalo “Sliders” ~ A Half Pound of Lean Ground Bison
with BBQ Sauce and White Cheddar Cheese, Cut in Four Quarters $10.95
Served with French Fries

Kids Hot Dog ~ All Beef Skinless Frank with French Fries $5.50

Lodge Root Beer Float $4.95

Ice Cream
Hope’s Vanilla, Evan’s Chocolate,
Susan Kate’s Cherry Chocolate Chunk or Dylan's Cinnamon Ice Cream.
1 Scoop $2.95 - 2 Scoops $3.95

Add Caramel, Chocolate or Nuts $.50 each (Brownlee Recommends all Three)

GRAND LAKE LODGE
NOW OPEN DAILY FROM 11:30 A.M. TO 5:15 P.M.